Blog – Page 2 – Marukan

April 30, 2019

VegTV Interview with Marukan

Marie Oser, best-selling, healthy-lifestyle author and host of VegTV, interviews Esther Hawksley, Marukan's Vice President of Sales about the latest news on Marukan from our Anniversary line of Rice Vinegars, to our delicious Premium Soy Ponzu with authentic Japanese Sudachi and...

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April 29, 2019

Delightful Roasted Asparagus Salad

This Roasted Asparagus Salad recipe is a riot of flavors, textures and nutrition. Roasting asparagus spears takes this spring superfood to new heights that impart unique sweet flavor and a moist, tender texture. Eating asparagus can help flush excess fluid...

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March 11, 2019

Marukan 370th Anniversary Celebration Event

On Wednesday Marukan celebrated its 370th Anniversary Celebration at their Paramount, CA location. Check out the video above to see a little taste of the event that included delicious cuisine made with Marukan, an address from Chairman Denzaemon Sasada and...

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March 10, 2019

Marukan Kicks Up the Flavor at the Natural Products Expo West

This past week the Marukan team attended the Natural Products Expo, a leading consumer and trade show in the natural, organic and healthy products industry. Check out the slideshow above for some highlights! Many thanks to everyone who stopped by to...

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December 28, 2018

Announcing Marukan’s 370 Year Anniversary

In 2019, Marukan will be celebrating our 370th Anniversary and with that we've made some exciting changes. Continue reading to find out more about our best year yet! 2019 Product Line Updates For 2019, look for refreshed label designs on...

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December 6, 2018

Awesome Appetizer ~ Quinoa Spinach Bites with Dill Dipping Sauce

Delicious and easy to digest, quinoa (KEEN-wa) was first cultivated more than 5000 years ago by pre-Columbian civilizations in Peru and Bolivia. The Incas revered quinoa as the ‘mother of all grains’ and ‘food of the gods.’ Get the recipe...

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November 29, 2018

Dairy-Free and Delicious Butternut Squash Soup

Nothing warms you up like a hearty and satisfying bowl of delicious soup on a chilly day and our Butternut Squash Soup is as colorful and rich-tasting as it is filling and flavorful. Get the Butternut Squash Soup recipe here!...

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October 19, 2018

Marukan Cup of Culinary Excellence 2018

Every year, Marukan Vinegar (U.S.A.) Inc. sponsors an annual culinary competition featuring students and Alumni from the Cerritos College of Culinary Arts. However, this year was different as young, talented High School Students were welcome to compete as well. All...

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October 5, 2018

Tempeh and Black Bean Chili – Hearty, Healthful and Satisfying

Tempeh (tem-pay) is a delicious whole soyfood that is nothing like tofu. These tender cakes of cultured whole soybeans have a chewy texture and hearty consistency that even meat eaters like. Get the Tempeh and Black Bean Chili recipe here!...

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September 26, 2018

Rice Vinegar Benefits and Usage Tips

Looking for some nifty rice vinegar tips, benefits and usage ideas? From cocktails and salad dressings to a metabolism boosting drink to a natural cleaning hack, we've got it all covered in this video!

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