10 minutes OR LESS

Marukan Strawberry Arugula Salad

Looking to add some extra color and flavor to your lunch or dinner routine? Made with juicy, ripe strawberries, tangy arugula, and a homemade vinaigrette dressing, this vibrant Marukan Strawberry Arugula Salad is the perfect combination of sweet and savory flavors!

10 minutes

2 Servings

2 Tbsp

Marukan Organic Seasoned Rice Vinegar Dressing

1/4 Cup

Olive Oil

2 Tbsp

Balsamic Vinegar

1/4 tsp

Dijon Mustard

1 tsp

Maple Syrup

Pinch

Garlic Powder

Pinch

Sea Salt

Pinch

Black Pepper, ground

4 Cups

Arugula

1 Cup

Strawberries, sliced

Avocado, sliced

1/4 Cup

Red Onions, sliced

1/4 Cup

Walnuts

INSTRUCTIONS

In a bowl, whisk together Marukan Organic Seasoned Rice Vinegar, olive oil, balsamic vinegar, dijon mustard, maple syrup, garlic powder, sea salt, and black pepper. Set aside.

In another bowl, combine the arugula, strawberries, avocado, red onions, and walnuts. Drizzle with dressing. Enjoy!

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