20 minutes OR LESS
Marukan Instant Pot Cashew Chicken
INSTRUCTIONS
Set Instant Pot to “sauté” to heat and add olive oil. Add chicken, salt, and pepper in pot to brown, approximately 3 minutes. Press “off” button. In a bowl, whisk together all sauce ingredients – Marukan Genuine Brewed Rice Vinegar, Marukan Ponzu Premium Soy Dressing with Sudachi Citrus, honey, sweet chili sauce, garlic, and ginger. Add sauce into pot and stir. Close lid and switch to “sealing” setting. Set to “manual” for 3 minutes. After 3 minutes, press “off” button and quick release pressure. Open the Instant Pot and press “sauté” setting. Add bell pepper, cashews, and broccoli. Cook and stir until peppers are tender. Whisk together water and cornstarch. Add mixture and simmer until thickened. Garnish with green onion and sesame seeds. Serve with jasmine rice, enjoy!
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