30 Minutes OR LESS
Marukan Superfoods Salad with Turmeric-Infused Dressing
Start the new year with this healthy superfoods salad made with Marukan Organic Rice Vinegar!
In a large bowl, massage the chopped kale with a drizzle of olive oil for a few minutes to soften it.
Add the cooked quinoa to the kale, along with the mixed berries, orange segments, and pomegranate seeds. Toss gently to combine.
In a small bowl, whisk together Marukan Organic Rice Vinegar, olive oil, honey or maple syrup, Dijon mustard, ground turmeric, salt, and pepper. Adjust the seasoning to taste.
Drizzle the turmeric-infused dressing over the salad and toss gently until everything is well coated.
Plate the salad and garnish with additional pomegranate seeds and a sprinkle of chopped fresh basil.