40 minutes OR LESS

Marukan Garlic Chicken and Zoodles Meal Prep

Try meal prepping for your week with this healthy and tasty recipe!

40 minutes
4 Servings
2
Medium Chicken Breasts, cut into 1/2 inch pieces
4
Garlic Cloves, minced
To Taste
Salt and Pepper
3
Zucchini, spiralized
1 Tbsp.
Olive Oil
1/2 tsp
Red Pepper Flakes
To Taste
Parmesan Cheese

INSTRUCTIONS

Marinate chicken with rice vinegar, half the garlic, salt/pepper and set aside. Then season zoodles with the remaining garlic, salt and pepper.

 

Next, heat a large pan to medium/high heat. Add ½ tbsp. of olive oil. Then add the chicken and sauté until golden and cooked through. Once the chicken ready, set aside.

 

Next, add ½ tbsp. of olive oil to another large plan and toss in the zoodles. Cook the zoodles on medium/high heat until tender (5-7 minutes).

 

Finally, place desired amount of zoodles and chicken in meal prep containers. Sprinkle zoodles with parmesan cheese and red pepper flakes. Store in fridge for up to 4 days, enjoy!

 

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